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Aug 9, 2016
America’s first “pizza ATM” was making all the headlines last week (despite not really being an ATM at all), but San Francisco has shown that Italian fare isn’t the only cuisine that can be co-opted for American use in vending machine form. The Bay Area recently became the first city in the US to get its hands on a device that’s been popular in France for a while: a baguette vending machine
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